By Miles SinclairUpdated November 2026
Shopping for a traeger pro series 34 pellet grill usually comes down to one question: how much cooking space and smart control do you actually need? This list compares five pellet grills from the same Traeger lineup and nearby competitors so you can match a model to your backyard, your cooking style and your tolerance for setup. The selection criteria were cooking area, temperature range, hopper capacity, connectivity, versatility and owner feedback patterns.
Our top picks at a glance
- 1
TOP CHOICEBest overallTraeger Pro 22 Wood Pellet Grill & Smoker, 572 Sq InView on Amazon - 2
TOP CHOICEBest for small kitchensTraeger Woodridge Wood Pellet Grill & Smoker, 860 Sq In, WiFiView on Amazon - 3
TOP CHOICEBest for app-driven cooksTraeger Woodridge Pro Wood Pellet Grill & Smoker, 970 Sq In, WiFiView on Amazon - 4
Best budget pickPIT BOSS 440 Mahogany Series Wood Pellet Grill & SmokerView on Amazon - 5
Best for searingTraeger Woodridge Elite Wood Pellet Grill & Smoker, 970 Sq In, WiFiView on Amazon
Our Top Picks
Quick Comparison
| Product | Best for | Key feature |
|---|---|---|
| Traeger Pro 22 Wood Pellet Grill & Smoker, 572 Sq In | Best overall | 6-in-1 cooking with built-in meat probe |
| Traeger Woodridge Wood Pellet Grill & Smoker, 860 Sq In, WiFi | Best for small kitchens | WiFIRE app control at 500°F max |
| Traeger Woodridge Pro Wood Pellet Grill & Smoker, 970 Sq In, WiFi | Best for app-driven cooks | Super Smoke Mode and side shelf |
| PIT BOSS 440 Mahogany Series Wood Pellet Grill & Smoker | Best budget pick | Flame Broiler and LED digital controller |
| Traeger Woodridge Elite Wood Pellet Grill & Smoker, 970 Sq In, WiFi | Best for searing | Insulated body and side sear station |
Traeger Pro 22 Wood Pellet Grill & Smoker, 572 Sq In
Traeger6-in-1 BBQ versatility, meat probe, 450°F max, 18 lb hopper – grill, smoke, bake, roast, braise & BBQ Pro 22 Wood Pellet Grill & Smoker, 572 Sq In
Best for: Best overall
This is the most compact entry in the group and suits households cooking for two to four people. It is a good fit for someone who wants a traeger pro series 34 pellet grill style of cooking without stepping up to a larger cabinet.
Key specs
- 572 sq in cooking area
- Up to 450°F maximum temperature
- 18 lb hopper capacity
- Meat probe included
Pros
- Covers grilling, smoking, baking, roasting, braising and BBQ in one unit
- Hopper size gives long cooks a reasonable runtime between refills
- Simple controls suit first-time pellet owners
Cons
- Maximum temperature sits below the 500°F ceiling on newer models
- Limited space for full briskets or multiple racks at once
Bottom line: A strong choice for a smaller family or a first pellet grill. Pick it if you rarely cook for a crowd.
Traeger Woodridge Wood Pellet Grill & Smoker, 860 Sq In, WiFi
Traeger500°F max temp, 6-in-1 versatility – grill, smoke, bake, roast, braise & BBQ with WiFIRE app control Woodridge Wood Pellet Grill & Smoker, 860 Sq In, WiFi
Best for: Best for small kitchens
This model sits between the compact Pro 22 and the larger Woodridge units. It is aimed at backyard cooks who want more room and app control without a very large footprint.
Key specs
- 860 sq in cooking area
- Up to 500°F maximum temperature
- WiFIRE app control
- 6-in-1 cooking versatility
Pros
- Higher temperature ceiling than the Pro 22
- Remote monitoring through the app is convenient for long smokes
- Good capacity for a rack of ribs plus a few chicken thighs
Cons
- App connectivity depends on home Wi-Fi strength near the grill
- Still tight for a whole packer brisket with trimmings
Bottom line: Ideal for a couple or small family who wants Wi-Fi control in a manageable size.
Traeger Woodridge Pro Wood Pellet Grill & Smoker, 970 Sq In, WiFi
TraegerSuper Smoke Mode, digital sensor, side shelf, WiFIRE app control, 500°F max – 6-in-1 outdoor cooking Woodridge Pro Wood Pellet Grill & Smoker, 970 Sq In, WiFi
Best for: Best for app-driven cooks
This is the step-up model for people who run multiple cooks and rely on their phone for temperature monitoring. It is the closest match to the traeger pro series 34 pellet grill buyer who wants a larger, feature-rich unit.
Key specs
- 970 sq in cooking area
- Up to 500°F maximum temperature
- Super Smoke Mode
- Side shelf and WiFIRE app control
Pros
- Super Smoke Mode adds a more pronounced smoke flavor profile
- Side shelf keeps prep and sauces within reach
- Generous space for multi-rack cooks
Cons
- Larger footprint needs a dedicated patio or deck spot
- Price tier is higher than the entry-level models
Bottom line: Best for frequent entertainers or anyone who wants the most capacity and smart features in the Woodridge family.
PIT BOSS 440 Mahogany Series Wood Pellet Grill & Smoker
PIT BOSS 440 Mahogany Series Wood Pellet Grill & Smoker with Flame Broiler and LED Digital Controller, 518-Sq. In. Cooking Space, 180°F to 500°F Temperature Range, 5 lb. Pellet Hopper, Brown
Best for: Best budget pick
This is the main alternative for shoppers who want pellet cooking without the Traeger brand premium. It serves buyers who are comparing a traeger pro series 34 pellet grill against a value-oriented option.
Key specs
- 518 sq in cooking area
- 180°F to 500°F temperature range
- 5 lb pellet hopper
- Flame Broiler and LED digital controller
Pros
- Flame Broiler adds direct high-heat searing
- Wide temperature range covers low smoking and high grilling
- Good capacity for the price tier it occupies
Cons
- The 5 lb hopper means more frequent refills on long cooks
- No app connectivity in the listing description
Bottom line: A solid value choice for someone who wants a flame broiler and a wide temperature range without app features.
Traeger Woodridge Elite Wood Pellet Grill & Smoker, 970 Sq In, WiFi
TraegerInsulated body, side sear station, Super Smoke Mode, WiFIRE app – 6-in-1 outdoor pellet smoker grill Woodridge Elite Wood Pellet Grill & Smoker, 970 Sq In, WiFi
Best for: Best for searing
This model targets cooks who want steakhouse-style results alongside low-and-slow smoking. The insulated body and sear station make it the most versatile in this group for mixed cooking styles.
Key specs
- 970 sq in cooking area
- Insulated body
- Side sear station
- Super Smoke Mode and WiFIRE app control
Pros
- Side sear station handles steaks and chops without moving to another grill
- Insulated body helps hold steady temperatures in cold weather
- Full feature set across smoking, grilling and app control
Cons
- Premium pricing puts it out of reach for some shoppers
- Heavier build makes it harder to move around the patio
Bottom line: The right pick if you sear often and want one grill that covers smoking, searing and winter cooking.
Buying Guide
Cooking Area and Capacity
Match cooking area to the largest cook you plan to run. A 500 to 600 square inch grill handles a small family. Packer briskets, multi-rack rib cooks and holiday meals push you toward 850 square inches or more. Check how the grates are laid out, because usable space is often smaller than the stated total.
Good picks for this: Traeger Pro 22 Wood Pellet Grill & Smoker, Traeger Woodridge Pro Wood Pellet Grill & Smoker
Temperature Range
Pellet grills span low smoking temperatures around 180°F to 225°F up to high-heat grilling around 450°F to 500°F. Confirm the maximum temperature on the listing, since searing and pizza-style cooks depend on it. A wider range lets one unit handle everything from jerky to steaks.
Good picks for this: PIT BOSS 440 Mahogany Series Wood Pellet Grill & Smoker, Traeger Woodridge Elite Wood Pellet Grill & Smoker
Connectivity and Controls
Wi-Fi and app control let you track pit and meat temperatures from another room. Check that your home network reaches the grill’s location. Owners who skip app features often find a basic digital controller is still easy to use, so decide based on how you cook.
Good picks for this: Traeger Woodridge Wood Pellet Grill & Smoker, Traeger Woodridge Pro Wood Pellet Grill & Smoker
Hopper Size and Pellet Consumption
Hopper capacity sets how long the grill runs unattended. A small hopper is manageable for short cooks but requires refilling during a long brisket session. Plan for refills if you run low-and-slow cooks above 10 hours.
Good picks for this: Traeger Pro 22 Wood Pellet Grill & Smoker, PIT BOSS 440 Mahogany Series Wood Pellet Grill & Smoker
Searing and Direct Heat
Pellet grills smoke well but sear less intensely than gas or charcoal. A dedicated sear station or flame broiler narrows that gap. If steaks matter to you, prioritize a sear feature over raw capacity.
Good picks for this: Traeger Woodridge Elite Wood Pellet Grill & Smoker, PIT BOSS 440 Mahogany Series Wood Pellet Grill & Smoker
Build Quality and Insulation
Steel thickness and insulation affect temperature stability, especially in wind or cold weather. Insulated bodies generally hold heat better and use fewer pellets to maintain set points. Check the warranty terms the manufacturer lists before you buy.
Good picks for this: Traeger Woodridge Elite Wood Pellet Grill & Smoker, Traeger Woodridge Pro Wood Pellet Grill & Smoker
Space, Placement and Care
Measure your patio or deck before buying. Keep the grill clear of overhangs and combustible materials, and make sure you can reach the hopper and grease tray. Routine cleaning of the firepot and grease bucket keeps ignition and airflow reliable.
Good picks for this: Traeger Pro 22 Wood Pellet Grill & Smoker, PIT BOSS 440 Mahogany Series Wood Pellet Grill & Smoker
FAQ
Is a traeger pro series 34 pellet grill the same as the Pro 22?
Model names and sizes vary across Traeger’s lineup, so confirm the exact cooking area and features on the listing before buying. The Pro 22 is a smaller model. Compare the listed square inches and temperature range against your cooking needs.
How long does a pellet hopper last?
Runtime depends on set temperature, weather and pellet density. Low smoking uses fewer pellets per hour than high-heat grilling. Check the manufacturer’s stated hopper capacity and plan refills for long cooks.
Can pellet grills reach searing temperatures?
Many models reach around 450°F to 500°F, which is enough for many foods but usually below the intensity of a dedicated searing setup. Units with a flame broiler or side sear station handle steaks more directly.
Do I need Wi-Fi on a pellet grill?
Wi-Fi is optional. It adds remote monitoring and alerts, which many long-cook owners value. Basic digital controllers work well for cooks who stay near the grill.
How often should I clean a pellet grill?
Empty the grease tray and clean the firepot regularly, and vacuum ash according to the owner’s manual. Heavy smoking and grilling increase the cleaning frequency. Follow the manufacturer’s maintenance schedule.
Are pellet grills safe to use on a deck?
Check the manufacturer’s clearance requirements and local fire codes before placing any grill on a deck. Keep the unit away from walls, overhangs and flammable materials. If you are unsure about placement, consult your local fire department or a licensed contractor.
Conclusion
For most buyers weighing a traeger pro series 34 pellet grill, the decision comes down to size, connectivity and searing needs. The Traeger Pro 22 suits smaller households. The Woodridge models add capacity and app control. The Woodridge Elite stands out for searing, and the PIT BOSS 440 is the value alternative. Match the grill to how you actually cook, not to the longest feature list.
Sources
- Guidance on safe outdoor combustion appliances and fuel efficiency (energy.gov)
- Consumer safety recalls and grill safety information (cpsc.gov)
- Fire safety standards and guidance for outdoor cooking equipment (nfpa.org)
Related reading
- 5 Best Camp Chef Woodwind Pro Pellet Grill Options for 2026: Picks Compared
- Wood Pellet Grill vs Gas Grill (2026): Which Is Better for Your Backyard?
- Wood Pellet Grill vs Charcoal (2026): Which Is Better for Your Backyard?
About Miles Sinclair
Miles Sinclair is part of our editorial team and reviews and edits our BBQ & grilling guides, checking product details against manufacturer specifications and owner feedback.
